If you have celiac disease and travel anywhere in the world, chances are you are always pack food. Not only does your carry-on bag have snacks, but your suitcase is probably half full of food too. I know mine is!
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It’s been a hot and busy summer in New York City. I moved to Brooklyn and spent most of the summer exploring my new neighborhood. I took lots of photos which you can find on my Instagram page. I also … Continue reading
Welcome to Celiac Awareness Month! There have been some exciting gluten-free news stories circulating this past month. Airlines and Airports Swiss makes cabin updates to become first allergy-friendly airline Special Meals on Planes Become More Kosher (Or Vegan Or Gluten-Free) … Continue reading
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In late February, United Airlines announced they were expanding their in-flight food. They were switching from regular to gluten-free salad dressing on the premium-cabin menu on flights departing the United States to points throughout North and Central America. Additionally, United is making their … Continue reading
Hi! I’m Erin Smith,
the Gluten-Free Globetrotter®.
