I am beyond honored to announce I have been nominated for multiple awards in the 10th Annual WEGO Health Awards including “Advocating for Another,” “Lifetime Achievement Award” and “Best Team Performance.” (I have also been nominated for Best in Show: Podcast, but I don’t have a podcast. Maybe this is a hint to start one?!) This is an especially meaningful nomination since I have been involved with WEGO Health for more than 10 years now!Continue reading “Gluten-Free Globetrotter WEGO Health Awards 2021 Nominee”
As of today, I have officially been living with celiac disease and eating gluten-free for forty years.
YES, you read that correctly… FORTY YEARS.
“But how, you don’t look a day over 29?” I know, right?
But all joking aside, I use July 9, 1981 as my celiac anniversary because I have the medical records to prove it. When my mother sold my childhood home seven years ago, I came across my pediatric medical records which was basically as thick as a phone book. (Remember those?)
As I flipped through my medical records, two entries that stopped me in my tracks.
7/9/81: Dx celiac
7/17/81: Most likely celiac disease, responding well to gluten free diet
In honor of Celiac Awareness Month, I thought I would share part of my celiac disease story. (If you follow me on Instagram, you my have read some of this already!)
Today is a special guest post from my friend Kyle Dine. Though we’ve never met in person, Kyle and I have become friends from across the globe thanks to social media and Skype. I admire how Kyle took his personal experience living with food allergies and turned it into tools to help others through his business. Kyle is trying to make our food allergy world a better place. One day, I hope Kyle and I can share a gluten-free, peanut-free, tree nut-free, egg-free, seafood-free, and mustard-free meal together somewhere in this world.
Please note, this post contains affiliate links.Continue reading “Celiac Disease and Food Allergies Under One Roof”
2021 started out unlike any year I’ve experienced before. I did not feel like celebrating a new year. Yes, I was glad to leave 2020 behind but was there really anything to celebrate entering a new year with almost 400,000 COVID deaths in the US? Then, on January 6th, there was an insurrection terrorist attack on our Nation’s Capitol. I sat in disbelief and tears while I watched the news. I couldn’t muster up wishing anyone a happy new year. From connecting with so many of you on social media, I know you felt the same way. I guess there is something comforting in sharing the discomfort of the world. I am here now to wish you a Happy February.Continue reading “Gluten-Free Globetrotter in 2021”